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Savor these healthy and filling dark chocolate almond butter cups, which are suitable for any occasion and are also Paleo-friendly. Ingredients:
Instructions:In a microwave-safe bowl, combine almond butter, coconut oil, maple syrup, cocoa powder, vanilla extract, and sea salt Microwave for 30 seconds or until melted, then stir until smooth Line a mini muffin tin with paper liners Pour a spoonful of the almond butter mixture into each liner, filling each about halfway Place in the freezer for 10 minutes to set Meanwhile, melt the dark chocolate chips in the microwave in 30-second intervals, stirring between each interval until smooth Remove the muffin tin from the freezer and top each almond butter cup with melted dark chocolate Return to the freezer and chill for another 20 minutes or until firm Once set, remove the almond butter cups from the muffin tin and store in an airtight container in the refrigerator Enjoy these Paleo-friendly dark chocolate almond butter cups as a delicious treat!
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September 2025
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