Fluffy Pancakes

These fluffy pancakes are perfect for a leisurely Sunday brunch. They are easy to make and always a crowd-pleaser. Customize them with your favorite toppings and enjoy a delightful morning meal.

Ingredients:

• 1 cup all-purpose flour


• 2 tablespoons sugar


• 2 teaspoons baking powder


• 1/2 teaspoon salt


• 1 cup milk


• 1 egg


• 2 tablespoons melted butter


• 1 teaspoon vanilla extract

Instructions:

Put flour, sugar, baking powder, and salt in a bowl and mix them together

Mix the milk, egg, melted butter, and vanilla extract in a different bowl using a whisk

Add the wet ingredients to the dry ones and mix them together just until they are mixed

Don't mix it too much; lumps are fine

Put a nonstick griddle or skillet over medium-high heat and use cooking spray or butter to lightly coat it

For each pancake, put 1/4 cup of batter on the griddle

Start cooking when the top starts to bubble

Then turn it over and cook until both sides are golden brown

Top it off with your favorite things, like whipped cream, maple syrup, or fresh berries

Serve it hot