Chicken Fajita Flatbread Pizza

With its mix of Mexican and Italian flavors, this Chicken Fajita Flatbread Pizza is a fun new take on regular pizza. A satisfying meal is made up of soft chicken, tasty fajita vegetables, and gooey cheese on top of crispy flatbread.

Ingredients:

• 2 flatbreads


• 1 cup cooked chicken, shredded


• 1 bell pepper, sliced


• 1/2 onion, sliced


• 1 cup shredded cheese cheddar or Mexican blend


• 1/4 cup salsa


• 1 tablespoon olive oil


• 1 teaspoon fajita seasoning

Instructions:

Get the oven ready by heating it up to 400F 200C

Put olive oil in a pan and heat it over medium-low heat

It will take about 5 minutes of cooking after adding the sliced onion and bell pepper

Spread salsa on the flatbreads

Then add cooked chicken, a mixture of bell pepper and onion that has been sauted, and shredded cheese

Add fajita seasoning all over the top in an even layer

Put the flatbreads on a baking sheet and heat the oven to 400F

Bake for 8 to 10 minutes, or until the cheese melts and bubbles

Cut it up and serve it hot, with fresh cilantro on top if you want